
2023 NICA Foundation Scholarship Recipients Have Been Selected
Congratulations to our Recipients:
25th Anniversary Scholarship – James MacPherson
Coca-Cola CCE Scholarship – Lauren Distad
Hall of Fame Scholarship – Taylor Coffman
Regional Councils' Scholarship – Kylie Kastl
Leadership Scholarship – Olivia Owens
Pittroff Family Visionary Scholarship – Josephine DiPaola
Tom Moore Visionary Scholarship – Savannah Grout
Fare Foods Visionary Scholarship – Macey Kenna
Berk Brands Visionary Scholarship – Grace Owens
McConnell Family Visionary Scholarship – Carmela Palmieri
Norma Jean & Edgar Sivori Visionary Scholarship – Emma Rhoden
Hummel Group Visionary Scholarship – Kennedy Tutak
Alys Huffman Visionary Scholarship – Lilly Underberg
O'Brien Vocational Scholarship – Jaden Miller
O'Brien Vocational Scholarship – Hayden Newman
Entrepreneurial Scholarships – Sam Beach, Tate Hinkemeyer, Molly Menchen, Megan Miley, Gino Palmieri, Sophia Pulaski, and Katie Schulz
Inspirational Scholarships – Grace Hulstedt, Autumn McDaniel, Hailey Miller, and Corban Zugelder
“We are confident that our Scholarship Recipients and Applicants will do great things with their education in our Industry and/or on their own individual path,” NICA Foundation President Audrey Poole said. “This Scholarship Program is the foundation for future students to learn, grow, and THRIVE!”
Thank you to the 2023 Scholarship Program Sponsors: Berk Brands; Coca-Cola; Laura and Ron Porter, Fare Foods; Pittroff Family, Giant Slide and The Original Australian Battered Potatoes; Phil Teague, Hummel Group; James and Larry McConnell, CCE, McConnell Concessions; Rey O'Day; Audrey Poole; and Lawrence Sivori, Sivori Catering. The additional fundraising efforts of the NICA Foundation Board of Trustees, NICA Past Presidents and Board of Directors, the NICA Regional Councils and the NICA Membership help to ensure this program truly makes a difference in the lives of our scholarship recipients.
Applications for the 2024 Scholarship Program will be available in early Spring 2024.